Belgian Chocolate Selection

There is something so nice about the thought of eating one. Probably because you just know you are going to be experiencing something very, very good.

We get a lot of enquiries from couples wanting something a bit more classy for their wedding candy buffet.

That is why I always point them towards our Belgian Chocolate Selection.

Our Chocolate Range

At Moo-Lolly-Bar we offer a wide Belgian Chocolates. These include the following flavours:

Pistachio Delight – Milk chocolate cup filled with kirsch infused pistachio marzipan.

Heart Croquant – A combination of hazelnut praliné & croquant in a heart white chocolate shell.

Cherry Liqueur – Real cherry surrounded with kirsch liqueur in a dark chocolate shell.

Martina – A coconut and hazelnut praline centre, enrobed with white couverture chocolate.

Cube Panache – Chocolate butter cream layered with marzipan & covered in milk chocolate.

Pistachio Praline – Layered pistachio-marzipan & praline in white & decorated with milk stripe.

Kaluha – Kaluha infused ganaches, enrobed with premium dark couverture

Strawberry Truffle – Milk chocolate truffle with a strawberry cream centre.

Honey Truffle – Milk chocolate truffle with honey ganache centre enrobed with white chocolate.

Gianduja Truffle – White chocolate truffle with hazelnut gianduja filling.

Macadamia – Macadamia praline enrobed with Belgian Delights Milk couverture chocolate.

Cointreau Truffle – White Cointreau ganache centre also enrobed with rich dark chocolate.

Horse Marble – White marble chocolate horseshoe and also hazelnut praliné.

Tia Maria Truffle – All through milk chocolate truffle infused with coffee liqueur and also hazelnut croquant sprinkle.

Sparkling Wine Truffle – Pink white chocolate truffle with soft sparkling wine ganache.

Grand-Marnier Truffle – Milk chocolate truffle with a Grand-Marnier ganache centre.

Mocha – Extra coffee butter cream enrobed with milk chocolate and also topped with a coffee bean.

Ginger – Marzipan with rum soaked ginger pieces all covered with dark chocolate.

Pure Marzipan – Pure marzipan enrobed in milk chocolate & also decorated with dark stripes.

Monika Praline – Hazelnut praliné centered into a white chocolate shell.

Tulip Marble – White marble chocolate tulip with hazelnut praliné.

Heart Marble – Hazelnut praliné centred into a heart shaped milk chocolate shell.

Ganache Truffle – Dark chocolate truffle with a dark ganache cream.

Sea Shells – Traditional sea shells filled with hazelnut praline.

Heart Caramel – Soft butterscotch caramel in a heart shaped dark chocolate shell.

Blanco Diamond – White chocolate diamond shell filled with rum, sultana & also coffee butter cream.

Coffee Diamond – Brandy ganache flavoured with coffee in a diamond milk chocolate shell.

Cream Caramel – Soft butterscotch caramel in a milk chocolate shell.

Perfecta – Rich chocolate rum ganache in a dark chocolate shell.

Brandy Diamond – Chocolate orange brandy cream in a diamond shaped dark chocolate shell.

Lotus Cointreau – White chocolate Cointreau ganache in a milk chocolate shell.

Mint Flower – Mint flavoured fondant cream in dark flower chocolate.

Strawberry Heart – Soft strawberry cream in a heart shaped milk chocolate shell.

Rum Truffle – Dark chocolate rum ganache truffle also with violet sprinkles.

Sasha Mango – Luscious mango ganache creams in dark chocolate shell.

Want To Buy Some of Our Belgian Chocolate Selection?

At Moo-Lolly-Bar you can buy all of the Belgian Chocolates outlined above.

You can buy them either as a box of single flavours or as part of a catering selection.

We send bulk orders of this product by either Fastway Couriers or Australia Post. Orders can be sent to any work, home or also PO Box address in the country.

Also if your order value is more than $150 we will send it to you for free!