Belgian Chocolate Assortment Box Mix 15pc

Description

A Belgian Chocolate Assortment Box Mix 15pc.

These quaint boxes of assorted Belgian gourmet chocolates make the perfect gift if you are going to someone’s house for dinner.

You can also also use them as corporate gifts for suppliers, staff or customers for your business. Or simply as a gift for friends, colleagues or also family too.

Belgian Chocolate Assortment Box Mix 15pc are presented with a gold ribbon and a see through lid.

Each box weighs 175 grams. Some of the flavours to stimulate your senses are soft caramels, luscious ganaches, hazelnut pralines and delightful marzipans.

Selections my vary on what is depicted in the feature photo.

All of these prepared with Belgian Delights own milk chocolate recipe. The boxes come finished with a brochure depicting the flavour contained within

Many companies often buy multiple boxes for promotional campaigns aimed at customers or staff.

Want a quote for 100+ boxes?

Then please contact us via the CHECK AVAILABILITY tab above or email us at info@moolollybar.com.au for a bulk discount price.

Belgian Chocolate Gift Ideas

BELGIAN CHOCOLATE ASSORTMENT BOX MIX 15pc INGREDIENTS

The ingredients list for this brand reads as Sugar, Cocoa Butter, Cocoa Mass, Whole Milk Powder, Glucose Syrup, Hazelnut, Almond, Butter, Alcohol & Liqueurs, Pure Cream, Invert Sugar Syrup, Flavours, Emulsifier (Sunflower & Soy Lecithin), Humectant (Sorbitol Syrup), Ginger, Strawberry, Coconut, Macadamia, Natural Vanilla Powder, Honey, Sultana, Rice Flakes, Pistachio, Natural Colours, Invertase, Colour (E120,E132).

Like the rest of the chocolates in the range this product is also made on the Gold Coast. It is made by a family business with over 25 years experience of making top notch Belgian chocolates.

This chocolate is gluten free, non-GMO and also palm oil free. In addition it has no preservatives and no artificial flavours.

This product has soy (lecithin), milk solids and also tree nuts in it. While traces of peanuts may be present too.

The dark chocolate has a minimum of 63% cocoa solids in it. While the milk chocolate has a minimum of 37% cocoa solids and also 22% milk solids. The white chocolate has a minimum of 29% cocoa solids and also 23% milk solids.